Cinnamon Spiced Cider

Submitted by: Meredith Hink MS, RD, CD
Yield: 16 fluid ounces (2 servings)


  • 16 ounces unsweetened apple cider
  • 2 tsp cinnamon extract
  • 2 orange slices
  • 2 cinnamon sticks


  1. Heat unsweetened apple cider to desired temperature.
  2. Stir in cinnamon extract.
  3. Divide into two glasses and add an orange slice and cinnamon stick to each glass.